Friday, February 13, 2009

Decadence


We made this for Shane's birthday breakfast. It might make a nice Valentine's Morning Treat. Shane says it's "sinful."

Croissant French Toast

  • 1/3 cup half and half or whole milk
  • 2 egg yolks
  • 1.5 oz. orange juice
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon grated orange peel
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 2 1-day-old croissants, halved lengthwise (the ones from TJ's are great)
  • 2 tablespoons unsalted butter
  • Maple syrup
1) Whisk first 8 ingredients in medium bowl. Add croissants to egg batter and turn until thoroughly coated.

2) Melt butter in heavy large skillet over medium-high heat. Add croissants and cook until golden brown on both sides, about 3 minutes per side. Serve with warm maple syrup or whipped cream and strawberries if you happen to have those.

4 comments:

Sarah H said...

oh me oh my looks fabulous!

Erin R. said...

Will definitely have to try these!

Melissa Walton said...

Yum!!!!!!!!!! Wish I Could get a taste off the computer!

SeeCampbell said...

I could eat these right now. It's 9pm!